Caramel rose apple crumble is a delightful dessert that combines the flavors of sweet caramel, fragrant rose, and tart apples. Sliced apples are tossed in a caramel and rose syrup, then topped with a buttery crumble made from oats, flour, sugar, and spices. The crumble is baked until golden and crispy, while the apples become tender and juicy. Serve this warm dessert with a scoop of vanilla ice cream for a truly indulgent treat.
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