Caramel Hearts Recipe

Recipe By The Spruce Eats

Caramel hearts are luscious heart-shaped caramels dipped in chocolate. These homemade valentine's day candies are a beautiful, delicious alternative to traditional truffles. You can use store-bought caramels for this recipe, or make a batch of homemade caramels using any of these caramel recipes. Leave them plain, or sprinkle the tops with chopped nuts, sea salt, cocoa nibs, or even gold leaf

4.7
29 Rating - Rate
Vegdiet
1hr 6minstotal
1hr Prep
6minsCook

ingredients serves

Ingredients For Caramel Hearts Recipe

Nutrition
value
1026
calories per serving
57 g Fat9 g Protein116 g Carbs2 g FiberOther

Current Totals

  • 57 g Fat
  • 9 g Protein
  • 116 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    116 g
  • Protein
    9 g
  • Fiber
    2 g

Fats

  • Fat
    57 g

Vitamins & Minerals

  • Calcium
    54 mg
  • Iron
    9 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    68 mg
  • Manganese
    0 mg
  • Phosphorus
    477 mg
  • Selenium
    14 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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