Caprese Tartlets Recipe

Name: Caprese Tartlets Recipe
Total time: 40 min
Yield: 2
Cuisine: Italian

Recipe By Taste

These light and luscious vegetarian tartlets contain the classic combination of bocconcini cheese and tomatoes.

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40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Caprese Tartlets Recipe

180 gram Tub bocconcini, drained
21 Sheets filo pastry
20 gram Finely Grated Parmesan
2 tablespoon Dried breadcrumbs
500 gram Assorted heirloom tomatoes, sliced
1 Small red onion, thinly sliced
0.5 cup Fresh basil leaves
Gourmet garden basil pesto finishing drizzle, to serve

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Nutrition
value

167

calories per serving

3 g Fat11 g Protein24 g Carbs9 g FiberOther

Current Totals

3 g Fat
11 g Protein
24 g Carbs
9 g Fiber

MacroNutrients

Carbs
24 g
Protein
11 g
Fiber
9 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
220 mg
Iron
5 mg
Vitamin A
2884 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
96 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
117 mg
Manganese
1 mg
Phosphorus
182 mg
Selenium
12 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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