Cannoli Cheesecake Recipe

Recipe By Life Love And Sugar

This cannoli cheesecake is made with a mix of ricotta and mascarpone cheese for a cheesecake that tastes like the classic italian dessert. It has a touch of cinnamon and mini chocolate chips for a truly delicious treat

4.7
30 Rating - Rate
Eggdiet
2hr 15minstotal
20minsPrep
1hr 55minsCook

ingredients serves

12
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Ingredients For Cannoli Cheesecake Recipe

Nutrition
value
509
calories per serving
24 g Fat20 g Protein52 g Carbs2 g FiberOther

Current Totals

  • 24 g Fat
  • 20 g Protein
  • 52 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    52 g
  • Protein
    20 g
  • Fiber
    2 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    410 mg
  • Iron
    7 mg
  • Vitamin A
    160 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    100 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    11 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    44 mg
  • Manganese
    0 mg
  • Phosphorus
    362 mg
  • Selenium
    30 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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