Cajun Shrimp Burgers Recipe

Recipe By Lake Geneva Country Meats

When you think of surf and turf, you probably think of a steak and a lobster tail or shrimp. That's a great dinner, but sometimes you want to enjoy a taste of both the sea and the land without such an elaborate meal. Enter our cajun shrimp burger This burger recipe combines a ground beef patty, shrimp and a tasty cajun mayo topping to make an absolutely delicious burger creation that you will love. We didn't include any cheese on this burger, but you can certainly add your favorite cheese-pepper jack will spice it up more-if you'd like. What do you think of this recipe? Do you have any fun surf and turf recipes that you'd like to share? Tell us in the comments below, we're waiting to hear from you

3.5
20 Rating - Rate
Non Vegdiet
30minstotal
15minsPrep
Cook

ingredients serves

Ingredients For Cajun Shrimp Burgers Recipe

Nutrition
value
183
calories per serving
9 g Fat16 g Protein9 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 16 g Protein
  • 9 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    16 g
  • Fiber
    0 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    51 mg
  • Iron
    1 mg
  • Vitamin A
    42 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    17 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    30 mg
  • Manganese
    0 mg
  • Phosphorus
    165 mg
  • Selenium
    32 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Lake Geneva Country Meats

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