One-Pot Cajun Chicken Alfredo Recipe

Recipe By Southern Living

Your family will enjoy the super creamy and rich, classic flavors in this cajun chicken alfredo dish. One-pot meals are a busy cooks friend, making after-supper clean-up will be a breeze. Dont rush through the first step browning the chicken begins the flavor building process. Instead of boiling the pasta in a separate pot, it cooks in the broth mixture. Break the pasta noodles in half so they can fully submerge in the liquid and cook evenly and completely. Pasta is a great option when you are looking for weeknight supper ideas. You can pair it with fresh spring vegetables and shrimp for a light main dish salad or combine hot pasta with a cheese sauce and ground beef or sausage for a satisfying, hearty pasta bake. A loaf of warm crusty bread and a tossed green salad is all you need to make a complete meal when you serve this one-pot recipe.

4.2
21 Rating - Rate
Non Vegdiet
45minstotal

ingredients serves

Ingredients For One-Pot Cajun Chicken Alfredo Recipe

Nutrition
value
243
calories per serving
8 g Fat30 g Protein10 g Carbs1 g FiberOther

Current Totals

  • 8 g Fat
  • 30 g Protein
  • 10 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    30 g
  • Fiber
    1 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    212 mg
  • Iron
    2 mg
  • Vitamin A
    204 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    36 mg
  • Manganese
    1 mg
  • Phosphorus
    279 mg
  • Selenium
    28 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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