Caesar Salad Recipe

Recipe By The Spruce Eats

Caesar salad is quite possibly one of the most common and loved salads around. And what's not to love about the caesar? Crispy romaine lettuce lightly coated in a creamy dressing, topped with soft-cooked eggs, crispy bacon, crunchy croutons, and parmesan cheese. Sounds delicious, doesn't it?Caesar salad dressing is so easy to make and once you've tried homemade dressing you won't go back to the store-bought kind. Since the egg yolks in the dressing will not be cooked, use pasteurized eggs. Top off the salad with baked parmesan turkey cutlets for a unique spin on a classic favorite. Read about caesar cardini who developed this salad.

4.2
20 Rating - Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook

ingredients serves

Ingredients For Caesar Salad Recipe

Nutrition
value
392
calories per serving
40 g Fat8 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 40 g Fat
  • 8 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    8 g
  • Fiber
    0 g

Fats

  • Fat
    40 g

Vitamins & Minerals

  • Calcium
    33 mg
  • Iron
    1 mg
  • Vitamin A
    37 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    6 mg
  • Copper
    0 mcg
  • Magnesium
    8 mg
  • Manganese
    0 mg
  • Phosphorus
    117 mg
  • Selenium
    25 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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