Butternut Goulash Recipe

Ingredients For Butternut Goulash Recipe

• 2 tablespoon Butter
• 1 pound Lean Ground Beef
• 1 Large red pepper, chopped
• 1 cup Chopped Onion
• 1 can No salt added crushed tomatoes
• 1.5 cup Peeled butternut squash, cut into 1/2 inch cubes
• 1 can No Salt Added Tomato Sauce
• 1 cup Reduced sodium beef broth
• 1 teaspoon Salt
• 0.5 teaspoon 3/4 chili powder
• 0.125 teaspoon 1/4 cayenne pepper
• 0.125 teaspoon Dried oregano
• 2 cup Chopped Zucchini
• Shredded Cheddar Cheese, Optional