Butter Chicken With Curd Recipe

Recipe By Slurrp

Butter Chicken with Curd is a popular Indian dish known for its rich and creamy tomato-based gravy. Tender chicken pieces are marinated in a mixture of yogurt, spices, and lemon juice, then cooked in a flavorful sauce made with butter, tomatoes, onions, and aromatic spices. The addition of curd adds a tangy and creamy twist to the dish. This dish is best served with naan or rice and is perfect for those who enjoy a mild yet flavorful curry.

3.7
15 Rating - Rate
Non Vegdiet
2hr 45minstotal

ingredients serves

Ingredients For Butter Chicken With Curd Recipe

Directions : Butter Chicken With Curd Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
422
calories per serving
28 g Fat34 g Protein8 g Carbs3 g FiberOther

Current Totals

  • 28 g Fat
  • 34 g Protein
  • 8 g Carbs
  • 3 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    34 g
  • Fiber
    3 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    66 mg
  • Iron
    3 mg
  • Vitamin A
    792 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    39 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    90 mg
  • Manganese
    0 mg
  • Phosphorus
    388 mg
  • Selenium
    35 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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