Butter Chicken Recipe

Ingredients For Butter Chicken Recipe

• 125 milliliter Natural yoghurt
• 1 tablespoon Lime juice
• 1 teaspoon Turmeric
• 2 teaspoon Garam Masala
• 1 teaspoon Chilli Powder
• 1 teaspoon Ground Cumin
• 2 Garlic Cloves, Crushed
• 2 teaspoon Grated fresh ginger
• 1 kilogram Chicken breast fillets, chopped
• 125 gram Cashews, roasted
• 60 gram Unsalted butter
• 1 tablespoon Sunflower oil
• 1 Onion, Finely Chopped
• 1 teaspoon Ground cardamom
• 1 stick Cinnamon
• 1 Indian bay leaf* or normal bay leaf
• 2 teaspoon Sweet Paprika
• 425 gram Can tomato puree
• 150 milliliter Massel chicken style liquid stock
• 250 milliliter Thickened cream
• Steamed basmati rice, to serve