Burrata is a fresh Italian cheese made from mozzarella and cream. It has a soft, creamy texture and a rich, buttery flavor. The outer shell is made of mozzarella, while the inside is filled with a mixture of mozzarella and cream. Burrata is often served with tomatoes and basil as a simple and delicious appetizer or salad. It can also be used in pasta dishes or as a topping for pizza.
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