Bundt Pan Bacon Egg and Cheese Brunch Bread Recipe

Ingredients For Bundt Pan Bacon Egg and Cheese Brunch Bread Recipe

• 5 Large eggs
• 0.25 cup Milk
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly ground black pepper
• 3 cup Self rising flour
• 2.25 cup Borden cheese sharp cheddar shreds divided
• 10 Slices bacon cooked and finely crumbled
• 2.25 cup Heavy cream
• 2 tablespoon Butter melted
• 1 teaspoon Chopped fresh chives