Bulgur Greek Salad Recipe

Ingredients For Bulgur Greek Salad Recipe

• 1.5 cup Bulgur
• 3 cup Boiling water
• 0.25 cup Plus 2 tablespoons lemon juice, divided
• 1 teaspoon Salt, Divided
• 1.25 cup Cubed cooked chicken breast
• 1.25 cup Chopped cucumber
• 0.5 cup Cherry tomatoes halved
• 0.33333333333333326 cup Greek olives
• 0.25 cup Minced Fresh Parsley
• 0.25 cup Roasted sweet red peppers, drained and chopped
• 0.25 cup Chopped Red Onion
• 3 tablespoon Minced Fresh Basil
• 3 tablespoon Olive oil
• 0.25 teaspoon Dried oregano
• 0.25 teaspoon Pepper
• 0.125 teaspoon Cayenne pepper
• 0.25 cup Crumbled Feta Cheese