Buffalo Chicken Sandwich Recipe

Recipe By The Spruce Eats

To us, a buffalo chicken sandwich is totally one of those seasonal foods that we always think about during football season. We love how it's rich and creamy, but also spicy and crispy at the same time. It's literally the perfect game day snackFor our go-to version, we craft a sandwich that's made with crispy buffalo fried chicken smothered in ranch dressing and blue cheese, topped with carrots and arugula, and tucked in between a crisp and buttery toasted potato bun.

4.2
12 Rating - Rate
Non Vegdiet
2 day 15minstotal
2 day Prep
15minsCook

ingredients serve

Ingredients For Buffalo Chicken Sandwich Recipe

Nutrition
value
1873
calories per serving
24 g Fat141 g Protein266 g Carbs19 g FiberOther

Current Totals

  • 24 g Fat
  • 141 g Protein
  • 266 g Carbs
  • 19 g Fiber

MacroNutrients

  • Carbs
    266 g
  • Protein
    141 g
  • Fiber
    19 g

Fats

  • Fat
    24 g

Vitamins & Minerals

  • Calcium
    4849 mg
  • Iron
    5 mg
  • Vitamin A
    16330 mcg
  • Vitamin B1
    2 mg
  • Vitamin B2
    6 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    343 mcg
  • Vitamin B12
    15 mcg
  • Vitamin C
    96 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    551 mg
  • Manganese
    1 mg
  • Phosphorus
    3821 mg
  • Selenium
    84 mcg
  • Zinc
    17 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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