Buffalo Chicken Enchiladas Recipe

Ingredients For Buffalo Chicken Enchiladas Recipe

• Cooking spray
• 1 Pkg. cream cheese, softened
• 0.6699999999999999 cup Buffalo style hot sauce, divided
• 1 tablespoon Olive oil
• 1 Medium size red bell pepper, chopped
• 2 Large celery stalks, chopped
• 0.5 cup Chopped Red Onion
• 1 bunch Scallions, chopped, keeping white and light green parts separated from dark green parts
• 0.75 teaspoon Kosher salt
• 16 Corn tortillas, softened according to package directions
• 10 ounce Monterey jack cheese, shredded, divided
• 4 cup Shredded Rotisserie Chicken
• 2 tablespoon Unsalted Butter, Melted
• 0.25 cup Bottled blue cheese dressing