Brown Sugar-Chile Baked Acorn Squash Recipe

Recipe By Better Homes and Gardens

This super easy fall side dish gets a little kick from red pepper and ground ancho chile peppers. But don't worry--a brown sugar glaze keeps this squash recipe from getting too spicy.

4.9
27 Rating - Rate
Vegdiet
1hr 15minstotal
25minsPrep
1 day Cook

ingredients serves

Ingredients For Brown Sugar-Chile Baked Acorn Squash Recipe

Nutrition
value
57
calories per serving
3 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • 3 g Fat
  • < 1 g Protein
  • 8 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    1 g
  • Fiber
    1 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    7 mg
  • Iron
    0 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    6 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    4 mg
  • Manganese
    0 mg
  • Phosphorus
    13 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Better Homes and Gardens

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