Brown Rice Pulao is a healthy and flavorful dish made with brown rice, vegetables, and aromatic spices. It is a nutritious alternative to traditional white rice pulao, as brown rice is rich in fiber, vitamins, and minerals. The dish is cooked by sautéing the vegetables and spices, then adding soaked brown rice and water. It is then simmered until the rice is cooked and fluffy. Brown Rice Pulao is a delicious and wholesome meal that can be enjoyed on its own or served with yogurt or raita.
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