Brown Lentil/Sabut Masoor Daal With Rice is a nutritious and flavorful dish made with brown lentils, spices, and served with rice. The lentils are cooked until tender and then simmered in a fragrant blend of spices, including cumin, turmeric, and garam masala. The dish is garnished with fresh cilantro and served with steamed rice, making it a satisfying and wholesome meal. This recipe is easy to make and perfect for a comforting weeknight dinner.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Pure Source India 500ml Glass Science Beaker Measu...
VAHDAM Weekend In Taj Mahal Tea Gift Sets | 8 Asso...
Nutty Gritties Gift Box Premium Special Dry Fruits...