Brown Chana and Jackfruit Seed Upkari is a traditional South Indian dish made with brown chana (chickpeas) and jackfruit seeds. It is a flavorful and nutritious dish that can be enjoyed as a side dish or a main course. The chana and jackfruit seeds are cooked with a blend of spices and coconut, resulting in a delicious and aromatic dish. This upkari is best served hot with rice or roti.
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