Broiled Swordfish With Fennel-Caper Slaw Recipe

Recipe By Better Homes and Gardens

Rethink your slaw. Here, shaved fennel, capers, lemon juice, and mint come together in a zippy version.

3.6
17 Rating - Rate
Non Vegdiet
30minstotal
30minsPrep
Cook

ingredients serves

4
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Ingredients For Broiled Swordfish With Fennel-Caper Slaw Recipe

Nutrition
value
390
calories per serving
25 g Fat17 g Protein32 g Carbs23 g FiberOther

Current Totals

  • 25 g Fat
  • 17 g Protein
  • 32 g Carbs
  • 23 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    17 g
  • Fiber
    23 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    708 mg
  • Iron
    11 mg
  • Vitamin A
    48 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    4 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    20 mg
  • Vitamin E
    3 mg
  • Copper
    1 mcg
  • Magnesium
    240 mg
  • Manganese
    4 mg
  • Phosphorus
    396 mg
  • Selenium
    24 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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