Broccoli Soup Au Gratin Recipe

Name: Broccoli Soup Au Gratin Recipe
Total time: 65 min
Yield: 6
Cuisine: Indian

Recipe By All Recipes

This creamy green soup topped with cheesy, homemade au gratin croutons is a delicious way to use broccoli in a vegetarian first course.

4.8

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Vegdiet

1hr 5minstotal

30minsPrep

35minsCook

Recipe Video

Step by step video of how to make Broccoli Soup Au Gratin

ingredients serves

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Ingredients For Broccoli Soup Au Gratin Recipe

2 tablespoon Unsalted butter, divided
1 Large onion, diced
3 Cloves garlic, minced
5 cup Vegetable broth, or more to taste
2 pound Broccoli, trimmed
0.5 cup Heavy whipping cream
2 teaspoon Kosher salt, or more to taste
As required Freshly ground black pepper
1 pinch Freshly grated nutmeg
1 pinch Ground cayenne pepper, or to taste
3 Slices country white bread, halved crosswise

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Nutrition
value

333

calories per serving

15 g Fat33 g Protein11 g Carbs4 g FiberOther

Current Totals

15 g Fat
33 g Protein
11 g Carbs
4 g Fiber

MacroNutrients

Carbs
11 g
Protein
33 g
Fiber
4 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
103 mg
Iron
1 mg
Vitamin A
282 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
0 mg
Vitamin B9
112 mcg
Vitamin B12
0 mcg
Vitamin C
33 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
1 mg
Phosphorus
276 mg
Selenium
29 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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