Broccoli-Ham Puff Pancake Recipe

Name: Broccoli-ham Puff Pancake Recipe
Total time: 45 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

We like to use our heirloom cast-iron skillet to make this Sunday special. The golden brown puff pancake with a creamy ham and broccoli filling makes a tasty main dish for brunch. Edna Hoffman, Hebron, Indiana.

3.5

10 Rating - Rate

Non Vegdiet

45minstotal

20minsPrep

25minsCook

ingredients serves

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Ingredients For Broccoli-Ham Puff Pancake Recipe

0.25 cup Butter, cubed
1 cup All purpose flour
4 Large eggs
1 cup Whole milk
Filling
3 tablespoon Butter
3 tablespoon All purpose flour
1 cup Plus 2 tablespoons whole milk
1 Package frozen chopped broccoli, thawed
1.5 cup Cubed fully cooked ham
0.33333333333333326 cup Sour cream
1.5 teaspoon Lemon juice
0.125 teaspoon Hot pepper sauce

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Nutrition
value

247

calories per serving

16 g Fat16 g Protein9 g Carbs2 g FiberOther

Current Totals

16 g Fat
16 g Protein
9 g Carbs
2 g Fiber

MacroNutrients

Carbs
9 g
Protein
16 g
Fiber
2 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
143 mg
Iron
1 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
42 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
214 mg
Selenium
22 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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