Brinjal and Cashew Nut Curry is a delicious and flavorful Indian dish made with tender brinjals and crunchy cashew nuts. The brinjals are cooked in a rich and aromatic curry sauce made with a blend of spices, onions, tomatoes, and cashew nuts. This curry is creamy, slightly sweet, and has a hint of spiciness. It pairs well with rice or roti and is perfect for a comforting meal.
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