Breakfast Casserole Recipe

Name: Breakfast Casserole Recipe
Total time: 43 min
Yield: 6
Cuisine: American

Recipe By Natasha's Kitchen

This breakfast casserole goes from stove to oven in one pan. Under the gooey cheesy crust, it's loaded with bacon, hash browns and of course, more cheese

4.9

19 Rating - Rate

Non Vegdiet

43minstotal

15minsPrep

28minsCook

ingredients serves

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Ingredients For Breakfast Casserole Recipe

1 pound 4 medium potatoes
5 Strips bacon sliced into strips
0.5 Medium onion finely diced
1 Medium bell pepper seeded and diced
1 tablespoon Olive oil to saute
6 Large eggs
0.25 cup Sour cream
0.5 teaspoon Salt
0.1200000000000001 teaspoon Black pepper
1.5 cup Mozzarella Cheese Divided

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Nutrition
value

247

calories per serving

14 g Fat15 g Protein15 g Carbs2 g FiberOther

Current Totals

14 g Fat
15 g Protein
15 g Carbs
2 g Fiber

MacroNutrients

Carbs
15 g
Protein
15 g
Fiber
2 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
217 mg
Iron
2 mg
Vitamin A
176 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
90 mcg
Vitamin B12
0 mcg
Vitamin C
54 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
253 mg
Selenium
30 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.