Braised Red Cabbage Recipe

Recipe By Chatelaine

This triple-tested red cabbage recipe has plenty of antioxidants and fibre. Cider vinegar and fennel help the flavour of this healthy vegetable shine.

4.6
21 Rating - Rate
Non Vegdiet
35minstotal
10minsPrep
Cook

ingredients serves

6
Add to Shopping List

Ingredients For Braised Red Cabbage Recipe

Nutrition
value
153
calories per serving
5 g Fat14 g Protein11 g Carbs9 g FiberOther

Current Totals

  • 5 g Fat
  • 14 g Protein
  • 11 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    14 g
  • Fiber
    9 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    368 mg
  • Iron
    7 mg
  • Vitamin A
    556 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    158 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    95 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    133 mg
  • Manganese
    3 mg
  • Phosphorus
    163 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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