Braised Balsamic Sausages With Beans Recipe

Ingredients For Braised Balsamic Sausages With Beans Recipe

• 1 tablespoon Extra virgin olive oil
• 1 Red onion, cut into thin wedges
• 0.25 cup Balsamic vinegar
• 1.5 tablespoon Brown sugar
• 4 Large tomatoes, roughly chopped
• 0.5 cup Massel chicken style liquid stock
• 400 gram 2 cans cannellini beans, drained, rinsed
• 5 Pork sausages, cooked, thickly sliced diagonally
• 0.5 cup Frozen peas
• 0.33000000000000007 cup Fresh flat leaf parsley leaves