Boozy Egg Not Shake Recipe

Recipe By Tornadough Alli

Smooth ice cream blended with egg nog and rum topped with whip cream and toffee bits.

4.9
21 Rating - Rate
Eggdiet
5minstotal
5minsPrep
Cook

ingredients serve

Ingredients For Boozy Egg Not Shake Recipe

Nutrition
value
890
calories per serving
26 g Fat32 g Protein116 g Carbs11 g FiberOther

Current Totals

  • 26 g Fat
  • 32 g Protein
  • 116 g Carbs
  • 11 g Fiber

MacroNutrients

  • Carbs
    116 g
  • Protein
    32 g
  • Fiber
    11 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    133 mg
  • Iron
    7 mg
  • Vitamin A
    667 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    102 mcg
  • Vitamin B12
    3 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    146 mg
  • Manganese
    0 mg
  • Phosphorus
    667 mg
  • Selenium
    109 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Tornadough Alli

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