Boneless Chicken Roast Recipe

Cooking Directions

• STEP 1.Marinate the chicken with yogurt, ginger-garlic paste, and spices.
• STEP 2.Heat oil in a pan and sear the chicken on all sides.
• STEP 3.Transfer the chicken to a baking dish and roast in the oven.
• STEP 4.Baste the chicken with the marinade every 15 minutes.
• STEP 5.Roast until the chicken is cooked through and golden brown.
• STEP 6.Garnish with fresh coriander leaves and serve hot.

Cooking Tips

• For a smoky flavor, you can grill the chicken instead of roasting.
• Make sure to baste the chicken regularly to keep it moist.
• You can add lemon juice for a tangy flavor.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator.
• Reheat in the oven or microwave before serving.
• Serve hot as a main course.