Boneless Butter Chicken With Kesari Flavor Recipe

Ingredients For Boneless Butter Chicken With Kesari Flavor Recipe

• 0.25 kilogram Chicken
• 1 cup Onion, finely chopped
• 0.75 cup Tomato, finely chopped
• 3 teaspoon Ginger garlic paste
• 1 teaspoon Garam masala powder
• 1 teaspoon Turmeric powder
• 2 teaspoon Red chilli powder
• 0.5 Lemon
• 1 pinch Kesari powder
• 1 teaspoon Tomato ketchup
• 2 teaspoon Oil
• 1 teaspoon Ghee or butter
• 3 tablespoon Coriander leaves
• As required Salt