These bone-in rib eye steaks are perfectly seasoned and grilled to perfection. They are served with a delicious grilled onion jam that adds a sweet and savory flavor to the dish. The steaks are juicy and tender, with a nice charred crust on the outside. The grilled onion jam is made by caramelizing onions and then grilling them to enhance their flavor. This dish is perfect for a special occasion or a backyard barbecue.
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