Blintzes With Fresh Blueberry And Blackberry Sauce Recipe

Recipe By QueRicaVida

Blintzes are a dish used in jewish cuisine; we can describe them as similar to french crpes or russian blinis, only fried. They are served on special holidays such as chanukah, sabbath and shavuot. Blintzes can be prepared in both sweet and savory varieties. The most popular combinations are those stuffed with mushrooms or with lots of cheese and covered with fresh strawberry jam. As a little girl, my mom used to take me for dinner to a restaurant located in the area of polanco in mexico city. We loved eating at this one coffee shop that served jewish food. This is where i first tried the delicious blintzes and, since then, they are one of my favorite dishes. Therefore, today i want to share with you a very easy and quick recipe, inspired by the traditional blintzes. Lets start cooking

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1hr total
45minsPrep
Cook

ingredients serves

Ingredients For Blintzes With Fresh Blueberry And Blackberry Sauce Recipe

Nutrition
value
855
calories per serving
49 g Fat27 g Protein79 g Carbs5 g FiberOther

Current Totals

  • 49 g Fat
  • 27 g Protein
  • 79 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    79 g
  • Protein
    27 g
  • Fiber
    5 g

Fats

  • Fat
    49 g

Vitamins & Minerals

  • Calcium
    722 mg
  • Iron
    13 mg
  • Vitamin A
    208 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    134 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    29 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    0 mg
  • Phosphorus
    552 mg
  • Selenium
    37 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by QueRicaVida

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