Blackberry Muffins Recipe

Name: Blackberry Muffins Recipe
Total time: 340 min
Yield: 12
Cuisine: American

Recipe By EatingWell

These blackberry muffins are perfect for an on-the-go breakfast. The batter is lightly flavored with cloves, while almonds on top give them a savory, nutty crunch. Fresh blackberries add a burst of sweetness in every bite.

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5hr 40minstotal

ingredients serves

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Ingredients For Blackberry Muffins Recipe

2.5 cup White whole wheat flour, divided
1 cup Packed light brown sugar
1 teaspoon Baking powder
0.5 teaspoon Baking soda
0.5 teaspoon Salt
0.25 teaspoon Ground cloves
1.5 cup Whole buttermilk
0.33000000000000007 cup Vegetable oil
1 teaspoon Pure vanilla extract
1 cup Roughly chopped fresh blackberries
0.25 cup Sliced almonds

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Nutrition
value

404

calories per serving

15 g Fat16 g Protein52 g Carbs2 g FiberOther

Current Totals

15 g Fat
16 g Protein
52 g Carbs
2 g Fiber

MacroNutrients

Carbs
52 g
Protein
16 g
Fiber
2 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
398 mg
Iron
1 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
31 mcg
Vitamin B12
1 mcg
Vitamin C
4 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
60 mg
Manganese
0 mg
Phosphorus
361 mg
Selenium
8 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.