Made with fresh blackberries and nondairy cream cheese, this gelato is dairy-free, super creamy, and gorgeous, making it a fabulous dessert for a get-together, or a fun way to treat yourself. This recipe is extra delicious when blackberries are in season, but if you find yourself without fresh blackberries, frozen can be used, but be sure to thaw and drain completely before using. Seek out vegan-friendly cream cheese at your local grocery store, generally located alongside other vegan "Dairy" And mock meats in the refrigerated sections.
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