Gluten Free Apple Crumble Cake Recipe

Recipe By Great British Chefs

A delicious apple crumble cake with a crunchy walnut topping, this gluten-free cake recipe by henrietta inman makes the perfect autumnal vegan dessert.

5
28 Rating - Rate
Vegdiet
1hr 30minstotal

ingredients serves

Ingredients For Gluten Free Apple Crumble Cake Recipe

Nutrition
value
306
calories per serving
25 g Fat6 g Protein15 g Carbs6 g FiberOther

Current Totals

  • 25 g Fat
  • 6 g Protein
  • 15 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    15 g
  • Protein
    6 g
  • Fiber
    6 g

Fats

  • Fat
    25 g

Vitamins & Minerals

  • Calcium
    71 mg
  • Iron
    2 mg
  • Vitamin A
    49 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    26 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    5 mg
  • Copper
    0 mcg
  • Magnesium
    93 mg
  • Manganese
    1 mg
  • Phosphorus
    162 mg
  • Selenium
    6 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Great British Chefs

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