Bimbli mosaru gojju is a tangy and spicy South Indian dish made with bimbli (bilimbi) fruit and yogurt. The bimbli fruit, also known as cucumber tree or tree sorrel, has a sour taste that adds a unique flavor to the dish. The yogurt helps to balance the tanginess and adds a creamy texture. This gojju is typically served as a side dish with rice or roti.
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
PHILIPS Air Fryer HD9200/90, uses up to 90% less f...
Pure Source India Very Small Glass Cookie Jars 20 ...
VAHDAM, Darjeeling Tea Leaves From Himalayas 125...
The Tea Heaven | Diwali Tea Gift Set - Assorted Te...