Biltmore Estate Chicken Breasts Over Rigatoni is a luxurious and flavorful dish inspired by the grandeur of the Biltmore Estate. This recipe features tender chicken breasts cooked in a creamy and savory sauce made with white wine, mushrooms, and herbs. The chicken is served over al dente rigatoni pasta, creating a satisfying and elegant meal. Garnish with fresh parsley and grated Parmesan cheese for a touch of freshness and richness.
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