STEP 1.Make jowar roti using jowar atta and water(used paneer water) knead dough and make small balls,roll in roties and roast on hot tawa on sim flame both sides. In bowl add curd, coriander powder,jeera powder,garam masala, chilli powder,Kasuri methi,salt mix well add paneer cubes coat well and keep in frizer for 10min.
STEP 2.Take roti apply pizza sauce and may add cheese arrange vegetables pieces,paneer cubes,some more cheese heat tawa apply some ghee place prepared bhakrizza and cook till cheese melts and base becomes crunchy.
STEP 3.Take out and bhakrizza is ready serve.

Nutrition
value

1120

calories per serving

30 g Fat53 g Protein156 g Carbs28 g FiberOther

Current Totals

30 g Fat
53 g Protein
156 g Carbs
28 g Fiber

MacroNutrients

Carbs
156 g
Protein
53 g
Fiber
28 g

Fats

Fat
30 g

Vitamins & Minerals

Calcium
1020 mg
Iron
23 mg
Vitamin A
2451 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
260 mcg
Vitamin B12
0 mcg
Vitamin C
147 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
710 mg
Manganese
10 mg
Phosphorus
1303 mg
Selenium
75 mcg
Zinc
9 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to For the Kids biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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Bhakriza Recipe

ingredients serves

Ingredients For Bhakriza Recipe

Directions : Bhakriza Recipe