Bhakri Recipe

Recipe By Slurrp

Crispy bhakri! Bhakri is a round flat bread often used in the cuisine of the states of Maharashtra, Gujarat, Karnataka, and Goa in India, along with several regions of western and central India, including areas of Rajasthan and Malwa and North Karnataka in South India

4.9
20 Rating - Rate
Vegdiet

ingredients serve

Ingredients For Bhakri Recipe

Directions : Bhakri Recipe

Nutrition
value
850
calories per serving
5 g Fat25 g Protein172 g Carbs6 g FiberOther

Current Totals

  • 5 g Fat
  • 25 g Protein
  • 172 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    172 g
  • Protein
    25 g
  • Fiber
    6 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    112 mg
  • Iron
    4 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    75 mg
  • Manganese
    1 mg
  • Phosphorus
    295 mg
  • Selenium
    1 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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