Vegan Tiramisu Recipe

Name: Vegan Tiramisu Recipe
Total time: 80 min
Yield: 2
Cuisine: Italian

Recipe By Australia’s Best Recipes

An italian delight Great as a dessert after a delicious italian meal and the amaretto warms you up in the colder months

4.3

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1hr 20minstotal

1hr Prep

20minsCook

ingredients serves

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Ingredients For Vegan Tiramisu Recipe

150 gram Wholemeal atta flour
100 gram Raw sugar
4 tablespoon Sunflower oil
2 tablespoon Vanilla essence
150 milliliter Almond milk
2 tablespoon Baking powder
300 milliliter Soyatoo soy whipped cream
125 gram Nuttelex sunflower margarine
65 gram Icing sugar
100 milliliter Amaretto
5 tablespoon Amaretto *extra
2 tablespoon Vanilla essence
250 milliliter Coffeecold strong
2 tablespoon Coffee beans ground
2 tablespoon Cocoa powder

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Nutrition
value

1765

calories per serving

117 g Fat37 g Protein140 g Carbs20 g FiberOther

Current Totals

117 g Fat
37 g Protein
140 g Carbs
20 g Fiber

MacroNutrients

Carbs
140 g
Protein
37 g
Fiber
20 g

Fats

Fat
117 g

Vitamins & Minerals

Calcium
471 mg
Iron
15 mg
Vitamin A
221 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
8 mg
Vitamin B6
1 mg
Vitamin B9
102 mcg
Vitamin B12
1 mcg
Vitamin C
11 mg
Vitamin E
26 mg
Copper
2 mcg
Magnesium
583 mg
Manganese
6 mg
Phosphorus
994 mg
Selenium
30 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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