Tabbouleh Recipe

Recipe By Cookie and Kate

Learn how to make delicious, authentic tabbouleh at home This tabbouleh (also spelled tabouli) is even better than your favorite lebanese restaurants. Recipe yields 6 servings (a little over 1 cup each).

4.7
14 Rating - Rate
Vegdiet
35minstotal
20minsPrep
15minsCook

ingredients serves

Ingredients For Tabbouleh Recipe

Nutrition
value
290
calories per serving
16 g Fat9 g Protein26 g Carbs8 g FiberOther

Current Totals

  • 16 g Fat
  • 9 g Protein
  • 26 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    9 g
  • Fiber
    8 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    377 mg
  • Iron
    8 mg
  • Vitamin A
    3674 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    266 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    181 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    96 mg
  • Manganese
    2 mg
  • Phosphorus
    153 mg
  • Selenium
    15 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Cookie and Kate

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