The Steakhouse Caesar Salad Recipe

Ingredients For The Steakhouse Caesar Salad Recipe

• 5 cup Rustic italian bread cubes, approx. 1 inch size
• 6 tablespoon Unsalted butter
• 0.25 teaspoon Garlic powder
• Salt and pepper
• 2 Large Egg Yolks
• 1 teaspoon Dijon mustard
• 1.5 tablespoon Lemon juice
• 3 tablespoon Oil, grapeseed or vegetable
• 1 tablespoon Extra virgin olive oil
• 2 ounce 8 anchovy fillets, from can
• 2 Cloves Garlic
• 5 tablespoon Grated Parmesan Cheese
• 12 ounce Romaine lettuce, roughly chopped
• Homemade caesar dressing
• Homemade croutons
• Shaved parmesan cheese for garnish