Butter Chicken Recipe

Ingredients For Butter Chicken Recipe

• 1 kilogram Chicken thigh fillets, halved
• 0.33000000000000007 cup Raw Cashews
• 0.25 cup Ghee
• 1 Brown onion, halved sliced
• 4 Cardamom pods, bruised
• 1 stick Cinnamon
• pinch Ground cloves
• 410 gram Can tomato puree
• 1 tablespoon White Vinegar
• 0.75 cup Thickened cream, plus extra to drizzle
• 4 cup Steamed basmati rice, to serve
• 2 Small pappadums, to serve
• sprig Fresh coriander to serve
• 0.5 cup Plain greek-style yoghurt
• 2 tablespoon Tomato paste
• 3 Garlic Cloves, Crushed
• 3 piece Cm fresh ginger, finely grated
• 2 teaspoon Garam Masala
• 2 teaspoon Ground coriander
• 2 teaspoon Ground Cumin
• 3 teaspoon Sweet Paprika