The Chili Award Winning Recipe

Ingredients For The Chili Award Winning Recipe

• 5 Strips uncooked bacon chopped1
• 1 Large yellow onion diced
• 1 Red pepper diced
• 3 Cloves garlic minced
• 1 pound Ground beef
• 1 tablespoon Brown sugar
• 1 tablespoon Chili powder2
• 1 tablespoon Ancho chili powder2
• 1.5 teaspoon Smoked paprika
• 1 teaspoon Cumin
• 1 teaspoon Onion powder
• 0.75 teaspoon Ground black pepper
• 0.5 teaspoon Salt
• 0.1200000000000001 teaspoon Cayenne pepper3
• 1.25 cup Beef broth
• 15 ounce Can dark red kidney beans lightly rinsed and drained
• 15 ounce Can black beans lightly rinsed and drained
• 14.5 ounce Can diced fire roasted tomatoes undrained
• 7 ounce Can fire roasted green chilis
• 0.25 cup Tomato paste
• 1 tablespoon Worcestershire sauce
• Preferred toppings particularly sour cream, shredded cheddar cheese, and corn chips