Cherry Pie Recipe

Name: Cherry Pie Recipe
Yield: 1
Cuisine: American

Recipe By All Recipes

Sweet, thick and full of cherries, this pie is irresistible. The filling is whipped up from a classic combination of canned sour cherries, sugar, flour, and almond flavoring.

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Ingredients For Cherry Pie Recipe

9 inch 1 recipe pastry for a double crust pie
1 can Pitted sour cherries
1 cup White sugar
0.33333333333333326 cup All-purpose flour
0.125 teaspoon Salt
2 tablespoon Butter
0.25 teaspoon Almond extract
0.25 teaspoon Red Food Coloring

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Nutrition
value

1637

calories per serving

87 g Fat16 g Protein193 g Carbs7 g FiberOther

Current Totals

87 g Fat
16 g Protein
193 g Carbs
7 g Fiber

MacroNutrients

Carbs
193 g
Protein
16 g
Fiber
7 g

Fats

Fat
87 g

Vitamins & Minerals

Calcium
70 mg
Iron
8 mg
Vitamin A
2 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
57 mg
Manganese
0 mg
Phosphorus
250 mg
Selenium
45 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.