Besan Ka Halwa is a traditional Indian dessert made with gram flour, ghee, sugar, and flavored with cardamom. It is a rich and indulgent sweet dish that is often prepared during festivals and special occasions. The gram flour gives the halwa a nutty flavor and a smooth texture. This halwa can be enjoyed warm or at room temperature and is best served with a scoop of vanilla ice cream or a dollop of whipped cream.
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