Beijing Fried Sauce Noodles Recipe

Recipe By Slurrp

A delicious noodle dish that is made up of a fried pork sauce, hand made noodles and vegetable toppings.Pork cubes cooked in a salty, fragrant sauce, then served with noodles and various vegetables, Zha Jiang Mian is a signature Beijing dish full of flavour and freshness.

4.7
26 Rating - Rate
Non Vegdiet

ingredients serve

Ingredients For Beijing Fried Sauce Noodles Recipe

Directions : Beijing Fried Sauce Noodles Recipe

Nutrition
value
1548
calories per serving
26 g Fat64 g Protein252 g Carbs7 g FiberOther

Current Totals

  • 26 g Fat
  • 64 g Protein
  • 252 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    252 g
  • Protein
    64 g
  • Fiber
    7 g

Fats

  • Fat
    26 g

Vitamins & Minerals

  • Calcium
    145 mg
  • Iron
    9 mg
  • Vitamin A
    62 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    47 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    9 mg
  • Vitamin E
    1 mg
  • Copper
    2 mcg
  • Magnesium
    124 mg
  • Manganese
    2 mg
  • Phosphorus
    877 mg
  • Selenium
    136 mcg
  • Zinc
    9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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