Beetroot Soup With Creme Fraiche And Chives Recipe

Ingredients For Beetroot Soup With Creme Fraiche And Chives Recipe

• 40 gram Unsalted butter
• 1 Onion, Finely Chopped
• 1 Carrot chopped
• 1 Desiree potato, peeled, chopped
• 1 Bay leaf
• 1 liter Massel chicken style liquid stock or vegetable liquid stock
• 450 gram Can baby beetroot, drained, roughly chopped
• Sour cream, to serve
• Croutons, to serve
• Fresh chives, finely snipped, to serve