Beetroot Cutlet (Must Try) Recipe

Name: Beetroot Cutlet (must Try) Recipe
Total time: 25 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

A cutlet that is crispy from outside and moist from the inside.

4.5

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25minstotal

15minsPrep

10minsCook

ingredients serves

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Ingredients For Beetroot Cutlet (Must Try) Recipe

1 beetroot
4 medium sized potatoes
0.5 cup sweet corns, boiled
0.25 cup poha
2 brown bread slices
1 teaspoon garam masala
1 teaspoon amchur powder
1 small green chilli
2 tablespoon cornflour
As required Salt
For the coating
0.5 cup bread crumbs or oats powder
1 tablespoon cornflour or maida
oil for frying
Chaat masala to sprinkle

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Nutrition
value

285

calories per serving

3 g Fat9 g Protein55 g Carbs13 g FiberOther

Current Totals

3 g Fat
9 g Protein
55 g Carbs
13 g Fiber

MacroNutrients

Carbs
55 g
Protein
9 g
Fiber
13 g

Fats

Fat
3 g

Vitamins & Minerals

Calcium
162 mg
Iron
5 mg
Vitamin A
196 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
34 mcg
Vitamin B12
0 mcg
Vitamin C
40 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
100 mg
Manganese
2 mg
Phosphorus
159 mg
Selenium
11 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.