Beef Turnovers Recipe

Ingredients For Beef Turnovers Recipe

• 2 pound Ground Beef
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 1 can Mushroom stems and pieces, drained
• 0.33333333333333326 cup Chopped Green Onions
• 0.25 cup Minced Fresh Parsley
• 2 tablespoon Butter or margarine
• 2 Medium tomatoes, diced
• 1 can Sliced ripe olives, drained
• 0.25 cup Grated Parmesan Cheese
• Dough
• 4 cup All purpose flour
• 4 teaspoon Baking powder
• 1 teaspoon Baking soda
• 0.5 teaspoon Salt
• 0.5 cup Shortening
• 1.5 cup Milk
• Spaghetti sauce, warmed
• Shredded mozzarella cheese and additional parmesan cheese, optional