Beef Short Ribs With Charred Pepper Cream Gnocchi Recipe

Ingredients For Beef Short Ribs With Charred Pepper Cream Gnocchi Recipe

• 2 pound Beef short ribs
• 0.5 cup Flour
• Salt
• Pepper
• 2 tablespoon Olive oil
• 0.5 cup Beef broth
• 0.33000000000000007 cup White cooking wine or 1/2 cup white wine
• 1 Onion Quartered
• 6 Cloves Garlic Peeled
• 5 sprig Thyme fresh
• 4 Yellow bell peppers
• 2 tablespoon Butter
• 1 Shallot Minced
• 2 Cloves garlic minced
• 0.33000000000000007 cup White cooking wine or 1/2 cup white wine
• 1.5 cup Heavy cream
• 0.5 teaspoon 3/4 salt
• Gnocchi
• Parmesan shaved